And if you are a big chef or if you are a beginner in cook and baking you will like this recipe. Simple, fast, flavoured, not fat and really delicious!
What you need:
10 tbs flour
2 tbs cornstarch
8 tbs brown sugar
g 120 butter
3 tbs milk
1 lemon (zest and juice)
2 apples
2 teaspoons baking powder
Directions:
- cut the apples in thin slices and cover with lemon juice
- in a bowl mix the sugar with eggs (at room temperature)
- add the lemon zest, the butter and the two flours (mixed with the baking powder)
- mix all together and just if you need add the milk
- pour in the mold and cover with the apple slices
- put in the oven at 180°C for 40 minutes
- if you like decore with icing sugar
Mi piace tanto questo genere di torta, poi qui c'è anche il mio amatissimo limone: sarà provata nel weekend :-)
RispondiEliminabuonissima questa torta... da divorare assolutamente
RispondiEliminaChe delizia questa torta al limone, proverò a farla, mi piace molto!!!
RispondiEliminaMaledetta semplicita'......deve essere buonissima........il limone poi da quel tocco in piu'.....
RispondiEliminaMaledetta e benedetta semplicità :)
RispondiEliminami piace cosi mi tengo allenato l'occhio all'inglese, gran bella cimbella
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